La Pasta Di Aldo Chitarrine Squid ink Egg Pasta 250g

Use Pasta di Aldo cuttlefish ink chitarrine egg pasta to make a stunning seafood pasta dish. The cuttlefish ink lends a subtle ‘ocean’ flavour to the pasta, which pairs wonderfully with scallops, prawns and crab. The black colour of the pasta makes a striking contrast to white fish and seafood.